Description
Southwest food expert Robert Oser takes you on an enthusiastic exploration of meatless American chili and inspired new chili combinations, as well as vegetarian chili-style dishes from around the world. Whether you'd rather have just a mild kick or a full-blown chile explosion, there's a chili recipe to match your every whim and passion. The healthful aspects of chilies, from their vitamin C and A content to their ability to aid digestion and purify the blood, can't be beat!
Details
Binding: |
Paperback |
Printed: |
1999 |
Pages: |
128 |
ISBN-13: |
9781570670701 |