Description
Third-generation syrup makers Alison and Steven Anderson show you how to collect sap using a tree-friendly tubing system and then cook, package, and even market your own syrup. With expert advice for first-time bottlers, the Andersons share their passion with a contagious excitement that is as inspiring as a bowl of sugar on snow.
Details
Binding: |
Paperback |
Printed: |
2014 |
Pages: |
128 |
ISBN: |
9781612121710 |
Publisher: |
Storey Publishing, LLC |
